1 hr 7 min

Special Edition - How Are Restaurants Coping Right Now‪?‬ Root + Bone

    • Food

This was recorded the day before Boris Johnson announced the closure of all pubs, restaurants and non-essential businesses on 23rd March 2020. We talk (remotely) to some of those caught up in the lockdown to get some perspective on how they're coping, how to adapt and how to stay positive in this unprecedented time for everyone who loves restaurants and food culture. 

This was recorded the day before Boris Johnson announced the closure of all pubs, restaurants and non-essential businesses on 23rd March 2020. We talk (remotely) to some of those caught up in the lockdown to get some perspective on how they're coping, how to adapt and how to stay positive in this unprecedented time for everyone who loves restaurants and food culture. 

1 hr 7 min