The Paxton & Whitfield Cheese Podcast is brought to you by the team behind the UK’s oldest artisan cheesemonger. These cheese obsessives will talk about various themes in the world of fine cheese, from everything you ever wanted to know about fondues through to what’s the best drink to enjoy with your blue cheese, as well giving you behind the scenes comments on the fine cheese world and some top cheesy tips. So tune in and enjoy listing to some fascinating fromage facts….
Episode 28 - The History of Paxton & Whitfield
Join Phillipa Reid and Hero Hirsh as they uncover 250 years of Paxton & Whitfield's History
Ep 27 - Roquefort
Join Dan Bliss as she looks into the story of one of the world's most famous blues - Roquefort.
Plus we take a look at how cheesemakers across the Channel have been reacting to lockdown
Ep 26 - Cheese Mythbusting
Join Hero Hirsh, Dan Bliss and Jazz Reeves as they bust some cheese myths!
Is cheese really addictive?
What exactly are the crunchy bits in cheese?
Have a listen and find out more!
Ep 25 - British Cheese History With Ned Palmer
Join Hero Hirsh as she meets cheese historian and author Ned Palmer to talk about Roman cheesemaking
Ep 24 - Parmigiano Reggiano
Join Hero Hirsh as she has a detailed look at Parmigiano Reggiano
Ep 23 - Meet the Maker: Stichelton
Join James Rutter, Operations Director, as he talks with Joe Schneider, maker of Stichelton.
Customer ReviewsSee All
The king of podcast for cheese lovers
Best podcast for anyone who adores cheese. 😊
Amazing podcast for any cheese connoisseur. Great.
Awesome stuff from the team at Paxton and Whitfield. This show will grow into a treasure trove of cheese knowledge over time. In terms of future guests, I would like to hear from cheese producers and restaurants who are using your cheeses in their recipes! Keep up the great work :)