34 min

Chef Kevin Bludso went from a small barbecue joint in Compton, CA to a global barbecue empire‪.‬ The Steve Harvey Morning Show

    • Comedy

Two-time Emmy and Three-NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Chef Kevin Bludso.  Kevin Bludso, a world-famous chef and culinary tour de force, started his journey with humble beginnings in Compton, California. Through years of relentless dedication and hard work, Bludso transformed a small barbecue joint in Compton into a global barbecue empire. From the streets of LA to the barbecue pits of Australia, Kevin has indisputably left his mark on the barbecue game. Tune in and hear his inspiring story unfold.
Support the show: https://www.steveharveyfm.com/
See omnystudio.com/listener for privacy information.

Two-time Emmy and Three-NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Chef Kevin Bludso.  Kevin Bludso, a world-famous chef and culinary tour de force, started his journey with humble beginnings in Compton, California. Through years of relentless dedication and hard work, Bludso transformed a small barbecue joint in Compton into a global barbecue empire. From the streets of LA to the barbecue pits of Australia, Kevin has indisputably left his mark on the barbecue game. Tune in and hear his inspiring story unfold.
Support the show: https://www.steveharveyfm.com/
See omnystudio.com/listener for privacy information.

34 min

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