1 hr 2 min
S2 Ep2 The Big Freeze The Business of Artisan Chocolate
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- Food
In this episode I'll talk you though freezing chocolates and purchasing a large walk-in freezer unit. This includes the economics, the sizing and some of the ways that it will impact your production.
To donate a few dollars to the podcast, visit https://anchor.fm/konstantin-zsigo or use PayPal to Konny@Zsigo.net
Questions & Comments: Konny@MastersOfConfection.com
Theme Music by Phil Denny: https://PhilDenny.com
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Send in a voice message: https://podcasters.spotify.com/pod/show/konstantin-zsigo/message
Support this podcast: https://podcasters.spotify.com/pod/show/konstantin-zsigo/support
In this episode I'll talk you though freezing chocolates and purchasing a large walk-in freezer unit. This includes the economics, the sizing and some of the ways that it will impact your production.
To donate a few dollars to the podcast, visit https://anchor.fm/konstantin-zsigo or use PayPal to Konny@Zsigo.net
Questions & Comments: Konny@MastersOfConfection.com
Theme Music by Phil Denny: https://PhilDenny.com
---
Send in a voice message: https://podcasters.spotify.com/pod/show/konstantin-zsigo/message
Support this podcast: https://podcasters.spotify.com/pod/show/konstantin-zsigo/support
1 hr 2 min