8 episodes
Food Guru Video Podcast Chef Peter Harman, The Food Guru
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- Arts
Visit foodguru.com to print the recipes and see the ENTIRE Video Cookbook Collection!
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Seafood in Fata Paper
Fata Paper is a hot new thing, you can heat it to 400-degrees in the oven. Fata Paper is a clear film which you can use to create appetizers, entrees and desserts. This recipe is similar to the French papillote. Papillote is when we bake fish in greased parchment, the parchment fills with air and is cut open tableside to reveal the dish.
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Shrimp Spring Rolls on a Stick
This fabulous presentation will make your friends think you are a World Class Chef..!
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Bread Pudding
Bread Pudding with Chantilly Cream... Grandma will Love It!In Fact, the Food Guru was voted - Grand Mother of the Year for this amazing recipe..!
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