Bakers Eat The World bakerseattheworld
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- 兒童與家庭
Join our family on a culinary adventure, learning about and eating food from every country in the world.
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Episode 9 - Mexico
This week we eat Mole Enchiladas and Cinnamon Cookies. The Solar Eclipse is in 2024 (not 2023 as we thought). That gives us a whole extra year to save up!
This weeks recipes were:
https://www.jamieoliver.com/recipes/chicken-recipes/sir-patrick-stewart-s-mole-enchiladas/
https://www.allrecipes.com/recipe/10848/polvorones-de-canele-cinnamon-cookies/
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Episode 8 - Armenia
Episode 8 - Armenia
This week we eat delicious Armenian kebabs and talk about Mount Aragat (not Mount Ararat)
This weeks recipe was:-
https://www.myrecipes.com/recipe/so-amazing-armenian-lula-kebabs
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Episode 7 - Czech Republic
Episode 7 - Czech Republic
Join us this week as we eat Czech Roast Pork with Knedlicky and a Saurkraut side, talk about Skodas and mispronunciation!
This week's recipes were
https://www.allrecipes.com/recipe/69833/czech-roast-pork/
https://www.allrecipes.com/recipe/69832/knedliky-czech-dumpling-with-sauerkraut-zeli/ -
Episode 6 - Venezuela
Episode 6 - Venezuela
Our first trip was to South America was a delicious success! This week we discovered Arepas and roller skating at Christmas.
This weeks recipe was:-
https://pinchofyum.com/arepas -
Episode 5 - Gabon
Episode 5 - Gabon
This week we learnt a bit about roads and education in Gabon, and ate burgers inspired by Gabonese cuisine.
This weeks recipe was:
http://burgershereandthere.com/2012/03/10/gabon-burger-recipe/ -
Episode 4 - Botswana
This week we are eating Botswana! Seswaa (sorta) and a super sweet and super delicious Malva Pudding.
This weeks recipes were:
https://www.theguardian.com/world/2012/oct/29/food-and-drink-africa
https://www.internationalcuisine.com/malva-pudding/