2 分鐘
Food Literacy Restaurant and Retail Marketing
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- 市場推廣
On today's Restaurant and Retail Marketing Flash Briefing, we look at how the pandemic has forced us to explore new foods. As we recalibrate into a world where we are at home more often — restaurants will need to recalibrate. Tomorrow's customer will be more nomadic physically and emotionally.
Hosted on Acast. See acast.com/privacy for more information.
On today's Restaurant and Retail Marketing Flash Briefing, we look at how the pandemic has forced us to explore new foods. As we recalibrate into a world where we are at home more often — restaurants will need to recalibrate. Tomorrow's customer will be more nomadic physically and emotionally.
Hosted on Acast. See acast.com/privacy for more information.
2 分鐘