25 集

We're Cookin' is a foodcast for home cooks, hosted by Just Simply... Cuisine in Washington, D.C. Hosts Chris Coppola Leibner and Brooke Rodgers will teach you how to cook seasonally and with real food, share stories from their JSC kitchens and gardens, introduce you to their favorite local and regional artisans, vendors, and experts of all things good food, and give you the best tips, tricks, time-savers, advice and recipes that we’ve picked up over the years!

We're Cookin': The Just Simply... Cuisine Foodcast Chris Coppola Leibner and Brooke Rodgers

    • 文藝

We're Cookin' is a foodcast for home cooks, hosted by Just Simply... Cuisine in Washington, D.C. Hosts Chris Coppola Leibner and Brooke Rodgers will teach you how to cook seasonally and with real food, share stories from their JSC kitchens and gardens, introduce you to their favorite local and regional artisans, vendors, and experts of all things good food, and give you the best tips, tricks, time-savers, advice and recipes that we’ve picked up over the years!

    JT5 Springtime Celebrations and Inspirations

    JT5 Springtime Celebrations and Inspirations

    • 5 分鐘
    JT5 The First Rule of JSC

    JT5 The First Rule of JSC

    This one rule always applies, and if you’re not already doing it, it will change your kitchen game forever. In this JT5, meet Meg and listen along as she and Chris perfect their New Year’s Day feast.

    • 5 分鐘
    JT5 I Love My Freezer

    JT5 I Love My Freezer

    Do you love your freezer?  Just Take Five with the ladies as Chris magics some stowed-away, frozen treasures into a warm pot of pasta e fagioli.  You might end up inspired to like your freezer just a little bit more.

    • 3 分鐘
    JT5 Cabbage is the New Kale

    JT5 Cabbage is the New Kale

    Cabbage is having a moment, and Chris and Brooke are here to talk about it. Just Take Five minutes with the ladies to hear why this brassica is trending, how to get it right, and some fun food memories along the way.

    • 4 分鐘
    JT5 Turkey Coma

    JT5 Turkey Coma

    Thanksgiving was perfect, but by now most of us are growing a little tired of turkey. Tune in to this JT5 for a great way to use up the last of that bird and a lot of the other things leftover in your larder without having to eat it one more time … right now.

    • 3 分鐘
    JT5 Whenever in Doubt

    JT5 Whenever in Doubt

    • 3 分鐘

關於文藝的熱門 Podcast

Sparksine廣東話讀書會Podcast --With Isaac
Isaac Wong from Sparksine
點點粵:廣東話讀書會
William Kung|點點閱創辦人
香港人的有聲書
香港人的有聲書 製作組
好耐好耐以前|廣東話故事 香港Podcast
Storyspreads|Stories in Cantonese
LifeTimer 陪你悦讀 | 時間管理 x 個人成長 x 閱讀分享 with Jasmine
LifeTimer HK - Jasmine
下一本讀什麼?
閱讀前哨站 瓦基