31 min

Heated Chili Crunch Debate Two Dudes in a Kitchen

    • Gastronomía

Tyler and Wells are tackling a sizzling hot topic today! 

Celebrity Chef David Chang and his company Momofuku were feeling the heat for their attempt to trademark the name 'chili crunch' for a condiment that has been used on dishes in China for hundreds of years. 

Tyler and Wells, with the assistance of a trademark lawyer, break down the heated debate and weigh in on both sides of this spicy dispute. 
See omnystudio.com/listener for privacy information.

  • 2024 iHeartMedia, Inc. © Any use of this intellectual property for text and data mining or computational analysis including as training material for artificial intelligence systems is strictly prohibited without express written consent from iHeartMedia

Tyler and Wells are tackling a sizzling hot topic today! 

Celebrity Chef David Chang and his company Momofuku were feeling the heat for their attempt to trademark the name 'chili crunch' for a condiment that has been used on dishes in China for hundreds of years. 

Tyler and Wells, with the assistance of a trademark lawyer, break down the heated debate and weigh in on both sides of this spicy dispute. 
See omnystudio.com/listener for privacy information.

31 min

  • 2024 iHeartMedia, Inc. © Any use of this intellectual property for text and data mining or computational analysis including as training material for artificial intelligence systems is strictly prohibited without express written consent from iHeartMedia