56 min

Iso Vino In Vino

    • Business

Welcome back to IN VINO. We suddenly found we had a lot of time on our hands so we got back behind the mics with a glass of wine in hand. This week we drink Latta 2016 Nebbiolo, chat isolation wine deals, bars turned bottle shops, play the options wine game, and let out a backlog of nonsense from being alone for the last few weeks.
EPISODE NOTES:
Check out Latta and their great selection wines at: https://www.lattavino.com.au/
We recommend trying the 2016 Nebbiolo and the super cool skin contact 2019 Ex Nihilo Pinot Gris.
This weeks recipe and wine pairing tip was a thai fish curry with the Unico Zelo Jad & Jasper Fiano or even better if you have the spare cash the Panda Panda off-dry Fiano that will really highlight the sweet and spiciness of the dish. Grab them at: https://www.unicozelo.com.au/
Check out or facebook page for the recipe!
Find us online:
Facebook: https://www.facebook.com/invinoaus
Instagram: https://www.instagram.com/invinoaus/
Email: invinoaus@gmail.com
Spotify: https://open.spotify.com/show/5aPNL6TkZExv8CRUipVGdq?si=7cWfNtKUTIqykQIsHTZ9lw
iTunes: https://podcasts.apple.com/au/podcast/in-vino/id1475729561
RSS:
Subscribe to us on ITUNES, STITCHER, SPOTIFY or your podcatcher of choice.
Find us on FACEBOOK, TWITTER or INSTAGRAM.

Hosted on Acast. See acast.com/privacy for more information.

Welcome back to IN VINO. We suddenly found we had a lot of time on our hands so we got back behind the mics with a glass of wine in hand. This week we drink Latta 2016 Nebbiolo, chat isolation wine deals, bars turned bottle shops, play the options wine game, and let out a backlog of nonsense from being alone for the last few weeks.
EPISODE NOTES:
Check out Latta and their great selection wines at: https://www.lattavino.com.au/
We recommend trying the 2016 Nebbiolo and the super cool skin contact 2019 Ex Nihilo Pinot Gris.
This weeks recipe and wine pairing tip was a thai fish curry with the Unico Zelo Jad & Jasper Fiano or even better if you have the spare cash the Panda Panda off-dry Fiano that will really highlight the sweet and spiciness of the dish. Grab them at: https://www.unicozelo.com.au/
Check out or facebook page for the recipe!
Find us online:
Facebook: https://www.facebook.com/invinoaus
Instagram: https://www.instagram.com/invinoaus/
Email: invinoaus@gmail.com
Spotify: https://open.spotify.com/show/5aPNL6TkZExv8CRUipVGdq?si=7cWfNtKUTIqykQIsHTZ9lw
iTunes: https://podcasts.apple.com/au/podcast/in-vino/id1475729561
RSS:
Subscribe to us on ITUNES, STITCHER, SPOTIFY or your podcatcher of choice.
Find us on FACEBOOK, TWITTER or INSTAGRAM.

Hosted on Acast. See acast.com/privacy for more information.

56 min

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