Natto omelet JapaneseFoodRecipes

    • Food

Natto omelet

Material
2 eggs
Natto 1 pack
Mustard pickles (finely chopped) 25g
A (
It's liquid 1/2 tsp
Water 1 tablespoon
Soy sauce 1/2 tsp
Mirin 1 teaspoon)
Salad oil appropriate amount
Radish appropriate amount
Sauce appropriate amount of natto)

How to make
1. The unfolding the eggs in a bowl, tailored to taste A,
I add the natto and mustard pickled.
2. Frying pan Heat the salad oil, we poured divided into one two or three times, and bake.
3. Serve the dish, and add the grated radish. And get over the sauce of natto your liking.

My Youtube Channnel
My Youtube Channnel

Natto omelet.mp4

Natto omelet

Material
2 eggs
Natto 1 pack
Mustard pickles (finely chopped) 25g
A (
It's liquid 1/2 tsp
Water 1 tablespoon
Soy sauce 1/2 tsp
Mirin 1 teaspoon)
Salad oil appropriate amount
Radish appropriate amount
Sauce appropriate amount of natto)

How to make
1. The unfolding the eggs in a bowl, tailored to taste A,
I add the natto and mustard pickled.
2. Frying pan Heat the salad oil, we poured divided into one two or three times, and bake.
3. Serve the dish, and add the grated radish. And get over the sauce of natto your liking.

My Youtube Channnel
My Youtube Channnel

Natto omelet.mp4