45 min

Kashmir Unlock Local

    • Food

In conversation with Chef Tanvi Chandan who is a Gujrati but has learned a lot about Kashmiri food culture from her in-laws. We not just talk about the cuisine's special practices around food, but also discuss as to how can the fading culinary culture be restored.

In conversation with Chef Tanvi Chandan who is a Gujrati but has learned a lot about Kashmiri food culture from her in-laws. We not just talk about the cuisine's special practices around food, but also discuss as to how can the fading culinary culture be restored.

45 min