33 min
Episode 47 - Talking with Jon Cranfield about reptiles, amphibians and ecological consulting Coffee with Conservationists
-
- Natura
Jon is an ecological consultant specialising in reptile and amphibian advice, care and mitigation. He's also a recorder and major figurehead of his local ARG UK group. We talk about the ecosystem importance of reptiles and amphibians, why you should join your local Amphibian and Reptile UK group and the highs and lows of wildlife mitigation fieldwork.
You can find out more about Jon on LinkdIn.
Follow the podcast on Instagram / follow me - @george_brynmor on Instagram / Support me on Ko-fi here
Coffee feature from Moon Roast
Country: Peru Region: San Ignacio, Chirinos Farm: San Ignacio Variety: Red & Yellow Caturra, Castillo, Typica, Bourbon Altitude: 1700 MASL Processing Method: Washed Tasting Notes: Orange Sherbet/ Maple Syrup/ Black Grape
Music credits - "Heron Island" by Richard Bentley
Jon is an ecological consultant specialising in reptile and amphibian advice, care and mitigation. He's also a recorder and major figurehead of his local ARG UK group. We talk about the ecosystem importance of reptiles and amphibians, why you should join your local Amphibian and Reptile UK group and the highs and lows of wildlife mitigation fieldwork.
You can find out more about Jon on LinkdIn.
Follow the podcast on Instagram / follow me - @george_brynmor on Instagram / Support me on Ko-fi here
Coffee feature from Moon Roast
Country: Peru Region: San Ignacio, Chirinos Farm: San Ignacio Variety: Red & Yellow Caturra, Castillo, Typica, Bourbon Altitude: 1700 MASL Processing Method: Washed Tasting Notes: Orange Sherbet/ Maple Syrup/ Black Grape
Music credits - "Heron Island" by Richard Bentley
33 min