65 episodi

My exploration of innovation led by operators who think different has gone on for more than 20 years. Fast Casual continues to be the darling of the food industry and is destined to redefine what restaurants and food can be for the consumer of the future. Hosted by Paul Barron, founder of fastcasual.com

Fast Casual Nation Podcast Foodable Network

    • Gastronomia
    • 5.0 • 1 valutazione

My exploration of innovation led by operators who think different has gone on for more than 20 years. Fast Casual continues to be the darling of the food industry and is destined to redefine what restaurants and food can be for the consumer of the future. Hosted by Paul Barron, founder of fastcasual.com

    65. Souvla Streamlines Self Pick-Up Ordering | Fast Casual Restaurant Podcast

    65. Souvla Streamlines Self Pick-Up Ordering | Fast Casual Restaurant Podcast

    The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with Charles Bililies, the founder and chief executive officer of fast-fine Greek restaurant group Souvla. Barron and Bililies explore restaurant survival strategies amidst the pandemic.

    • 35 min
    64. Pay With Your Face - PopID Contactless Payment | Fast Casual Restaurants Podcast

    64. Pay With Your Face - PopID Contactless Payment | Fast Casual Restaurants Podcast

    The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with Yale Goldberg, the chief of staff for software company PopID. Barron and Goldberg discuss implementing facial recognition service in drive-thrus, kiosks, and even tableside.

    • 24 min
    63. Shake Shack Unveils New Design with Drive-Thru

    63. Shake Shack Unveils New Design with Drive-Thru

    The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with Andrew McCaughan, the chief development officer of Shake Shack. Barron and McCaughan discuss Shake Shack’s first drive thru, curbside pickup, and the “Shack Tracks” initiative.

    • 20 min
    62. Urban City Real Estate Meltdown | Fast Casual Restaurants Podcast

    62. Urban City Real Estate Meltdown | Fast Casual Restaurants Podcast

    The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with frequent Foodable guest Andrew Horowitz, the president and founder of Horowitz & Company, a registered investment advisor. Barron and Horowitz discuss how urban developers and architects are reworking their real estate vision amidst the coronavirus crisis.

    • 32 min
    61. Loyalty Programs Driving Returning Customers with Vitality Bowls

    61. Loyalty Programs Driving Returning Customers with Vitality Bowls

    The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with David Malinowski, the chief operating operator of Vitality Bowls. Barron and Malinowski explore building a customer database and cultivating consumer loyalty during COVID-19.

    • 24 min
    60. Kiosks & Drive-Thru On-Demand With Urban Wok

    60. Kiosks & Drive-Thru On-Demand With Urban Wok

    The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with Mark Toth, the founder of Urban Wok. Barron and Toth discuss how technology is changing the landscape of fast casual.

    • 20 min

Recensioni dei clienti

5.0 su 5
1 valutazione

1 valutazione

sikder97 ,

The first documentary on fast-casual by Paul Barron

If you are a season exec or a startup restaurantuer - no matter, this show delivers on the most amazing insights to understanding not only the consumer but the operators that run this business! A+ work!

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