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29 min
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ImPROOFing Your Breads with Maurizio Leo Hotline Offline
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- Gastronomia
This is the bread baking 101 that you knead to listen to! Whether you've never baked a loaf or you've been nurturing a sourdough starter for decades, Food52 resident baker Maurizio Leo has a wealth of information that's useful for every bread baker.
This is the bread baking 101 that you knead to listen to! Whether you've never baked a loaf or you've been nurturing a sourdough starter for decades, Food52 resident baker Maurizio Leo has a wealth of information that's useful for every bread baker.
29 min