In the Kitchen with DryerBuzz DryerBuzzKitchen

Things heated up in the Kitchen over the summer. We were on a pandemic binge like everyone else. We discovered a quick cobbler in the crockpot. We also started making enchiladas at home. More episodes to come Tuesday’s. Catch all this and more in this episode of In the Kitchen with #DryerBuzz powered by http://DryerBuzz.com

What happened? A pandemic happened. Thus we’re back bulk buying, slow cooking, and air frying in the kitchen with DryerBuzz. Plus the lemonade changed. Listen and follow #DryerBuzz powered by http://DryerBuzz.com

No idea what to do next in the kitchen. All chicken’d out but I’m about to make chicken dip or nachos. Follow #DryerBuzz http://DryerBuzz.com

What’s your breakfast routine? I can’t get it together. Quarantine sleep has my quarantine kitchen all over the place. I’m eating snacks, lunch, and dinner at all hours of the day. So much so that breakfast which used to be my favorite meal has vanished. Listen and Follow #DryerBuzz kitchen on Tiktok https://vm.tiktok.com/EwrJBJ/

It’s time to turn the oven off. So ready for cool chill summer meals. But for this weekend, whipped up a batch of Turkey Taco Mac with remnants of this weeks dinners. Listen and Follow #DryerBuzz Support $DryerBuzz Subscribe http://DryerBuzz.com | Recipes on #DryerBuzzKitchen YouTube Channel https://www.youtube.com/user/dryerbuzz

Food chain disruptions has us grabbing for groceries still. Many stores getting back to normal. Some plants and farms offering direct to consumer. Missing outdoor markets though. Meanwhile we made gravy. Mushroom gravy to be exact and it’s so good. Also a soap update. Follow #DryerBuzz Support $DryerBuzz Subscribe DryerBuzz.com | http://shop.DryerBuzz.com