Penny Pinchin’ in the Kitchen Tamera Adjei
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- Education
UT-TSU Extension’s Family and Consumer Sciences education resource. Individuals and families can learn resources to save money in the kitchen.
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Penny Pinchin’ in the Kitchen presents: Spring “Green” Cleaning
Find out what green cleaning is, and the multitude of benefits that comes with going green in your cleaning routine.
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Fresh, Frozen, Canned: Which is Best?
A “Penny Pinchin’ in the Kitchen” Friday feature and production with UT Extension FCS Agent Tamera Adjei. Listen as experts and panelist weigh-in on a hot button issue of which one is best and why.