Working behind the scenes at RASHAYS with Sammy I Am Rami
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- Entrepreneurship
What is it like managing the backend workload of a massively successful Australian restaurant chain? Sammy, who's been with me for 12 years, gives his perspective and gives us advice on how to feel a winner everyday.
What is it like managing the backend workload of a massively successful Australian restaurant chain? Sammy, who's been with me for 12 years, gives his perspective and gives us advice on how to feel a winner everyday.
17 min