Mixology Lab: Were on again with a Pumpkin Cocktail, Poison Apple Martini - a dry Ice inspired drink Mixology Lab: cocktails and friends

Tonight we experiment with a couple of seasonal Halloween inspired drinks.   

Poison Apple Martini Found online at Half Baked Harvest

INGREDIENTS

Black lava salt, or coarse black sugar, for rim (optional)
1/2 cup apple cider
2 tablespoons pomegranate juice
1 tablespoon lemon juice
2 ounces vodka or apple vodka
1/8 teaspoon activated charcoal for coloring (could also use black food dye) (optional)
Dry ice (optional)

INSTRUCTIONS

1. If desired, rim your martini glass with black lava salt or coarse black sugar.
2. Fill a cocktail shaker with ice. Add the cider, pomegranate juice, lemon, vodka, and activated charcoal, if using. Shake to combine.
3. Strain into prepared martini glass. Add a very, very small amount of dry ice, if desired and be sure to wait until the ice fully dissolves to drink or serve as dry ice can be dangerous if it has yet to melt.


Pumpkin Kentucky Mule with Ginger and Spice

A Pumpkin Kentucky Mule with Ginger and Spice is "autumn in a glass"... Pumpkin butter (homemade or purchased), bourbon, ginger beer, and cardamom bitters get garnished with a cinnamon stick and candied ginger. This simple cocktail may become your new fall favorite ingredients


2 tbsp pumpkin butter
3 ounces bourbon
4 shakes cardamom bitters
ginger beer
candied ginger , garnish
cinnamon sticks, garnish

Found online at Beyond Mere Sustenance



#cocktails #Mixology #HalloweenCocktails #Pumplincocktail