20分
Review of current data for digestible indispensable amino acid scores (DIAAS) determined for human foods Stein Monogastric Nutrition Lab Podcast
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- 生命科学
Hannah Bailey, a Ph. D. student in the Stein Monogastric Nutrition Laboratory, provides an overview of the work done in our lab to determine digestible indispensable amino acid score (DIAAS) values for edible nuts as well as pork and beef cuts processed in different ways and at different temperatures. Adapted from a presentation at the 2020 Virtual Annual Meeting of the American Oil Chemists' Society, June 29-July 3.
Hannah Bailey, a Ph. D. student in the Stein Monogastric Nutrition Laboratory, provides an overview of the work done in our lab to determine digestible indispensable amino acid score (DIAAS) values for edible nuts as well as pork and beef cuts processed in different ways and at different temperatures. Adapted from a presentation at the 2020 Virtual Annual Meeting of the American Oil Chemists' Society, June 29-July 3.
20分