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A Scot drinks whisky, and tells you about it; I’ll taste one malt or blend every episode, but there’s no set schedule for new episodes. This is not an authoritative guide; I’m just someone who has found he loves whisky and who wants to share my favourites and my new discoveries.

Scotch Christopher Phin

    • フード

A Scot drinks whisky, and tells you about it; I’ll taste one malt or blend every episode, but there’s no set schedule for new episodes. This is not an authoritative guide; I’m just someone who has found he loves whisky and who wants to share my favourites and my new discoveries.

    Ballantine’s

    Ballantine’s

    You join me this episode from my armchair in my living room, thanks to a new podcasting setup, to taste a whisky that’s intrigued me for years, to think about what drives us to try and buy particular whiskies, and to confess that I’ve spent much of the time between the last episode and this in the arms of another spirit.

    • 14分
    The Singleton Malt Master’s Select

    The Singleton Malt Master’s Select

    In which I taste a new whisky on the market, The Singleton’s Malt Master’s Selection, as part of @thewhiskywire’s #WhiskyFlashBlog promo, and I talk a load of bravo, oscar, lima, lima, oscar, charlie, kilo, sierra.

    • 17分
    Deanston 2008 9 year-old Bordeaux Red Wine Cask

    Deanston 2008 9 year-old Bordeaux Red Wine Cask

    In which I taste a young, boisterous, muscular whisky, finished in Bordeaux red wine casks, and we talk about the value of Scotch whisky to the UK export industry.

    • 13分
    The Tweeddale The Evolution 28 year-old blend

    The Tweeddale The Evolution 28 year-old blend

    In the first of five podcasts featuring a broad selection of samples from Independent Spirit in Bath, I taste a gloriously smooth and creamy 28 year-old blend from the south east of Scotland, plus, why whisky is better for you than a banana *tongue in cheek emoji*

    • 11分
    Nikka Pure Malt 21 year-old

    Nikka Pure Malt 21 year-old

    On World Whisky Day 2018, welcome back to Scotch – and we raise a glass of a very special Japanese whisky – from the distillery started by the father of Japanese whisky – in salute.

    • 13分
    Bunnahabhain Darach Ùr

    Bunnahabhain Darach Ùr

    Let me introduce you to my favourite Scottish whisky – and, for your sins, to me singing.

    • 11分

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