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Talking to people about the history of their favorite foods is a great way to trick them into telling stories they haven’t told before. Host Katherine Spiers brings the history, the guests bring the anecdotes - like Gail Simmons discovering American Thanksgiving, Jenny Yang’s childhood love of salad bars, and Scott Conant and Lorena Garcia’s fundamental disagreement about dumplings.

Smart Mouth Katherine Spiers & TableCakes Productions

    • アート

Talking to people about the history of their favorite foods is a great way to trick them into telling stories they haven’t told before. Host Katherine Spiers brings the history, the guests bring the anecdotes - like Gail Simmons discovering American Thanksgiving, Jenny Yang’s childhood love of salad bars, and Scott Conant and Lorena Garcia’s fundamental disagreement about dumplings.

    Soda Pop: Part I

    Soda Pop: Part I

    Today we talk generally about the start of the soda pop industry (unlicensed pharmacists! Cocaine everywhere!), and next week we'll (that's Katherine and Drew Mackie) get to listener-requested specifics. Ginger ale is so popular!

    Want food stories from around the world? Subscribe to the Smart Mouth newsletter here: https://smartmouth.substack.com/

    Please subscribe to this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407

    Sources:
    https://amzn.to/2UgLhnP
    https://amzn.to/2xlBovZ
    https://amzn.to/3doZd6R
    https://www.sodaparts.com/blog/a-brief-history-of-soda/
    https://www.pharmacytimes.com/contributor/karen-berger/2019/02/soda-fountains--their-pharmacist-inventors
    http://www.historyofsoftdrinks.com/
    https://www.collectorsweekly.com/articles/the-toxic-history-of-soda-pop/
    https://www.collectorsweekly.com/articles/an-interview-with-pharmacy-drugstore-and-soda-fountain-antiques-collector-bill-soderlund/

    • 33分
    Key Lime Pie with Rebecca Leib

    Key Lime Pie with Rebecca Leib

    Oh, you thought you knew. Or at least I did, but turns out the history of Key lime pie isn't quite what I thought it was. Tell me: meringue or whipped cream?

    Want food stories from around the world? Subscribe to the Smart Mouth newsletter here: https://smartmouth.substack.com/

    Please subscribe to this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407

    Sources:
    https://amzn.to/2x1dl5w
    https://whatscookingamerica.net/History/PieHistory/KeyLimePie.htm
    https://gothamist.com/food/key-lime-pie-the-state-pie-of-florida-may-have-originated-in-nyc
    https://www.facebook.com/floridakeys/posts/10216828844776953
    https://historycollection.co/an-exploration-into-why-the-word-hooker-came-to-describe-certain-workers/2/
    https://www.chicagotribune.com/news/ct-xpm-1994-08-20-9408200176-story.html
    https://www.miamiherald.com/living/food-drink/article215758680.html
    https://keylimefestival.com/
    https://www.latimes.com/food/la-fo-nicole-rucker-fiona-key-lime-pie-recipe-20190702-story.html

    • 50分
    Chocolate with DeAnne Smith

    Chocolate with DeAnne Smith

    Is your appetite for chocolate ruined by the end of this? Or, can you recommend a source of ethical (like, actually ethical) chocolate? DeAnne Smith wants to know.

    The Washington Post story mentioned in this episode: https://www.washingtonpost.com/graphics/2019/business/hershey-nestle-mars-chocolate-child-labor-west-africa/

    Want food stories from around the world? Subscribe to the Smart Mouth newsletter here: https://smartmouth.substack.com/

    Please subscribe to this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407

    Sources:
    https://amzn.to/2IEgXwB
    https://amzn.to/2wLBYD7
    https://amzn.to/3cO8gh9
    https://www.history.com/news/the-sweet-history-of-chocolate
    https://www.nature.com/articles/s41559-018-0697-x
    https://www.antiquity.ac.uk/projgall/powis314/
    https://www.smithsonianmag.com/arts-culture/a-brief-history-of-chocolate-21860917/?no-ist
    https://www.sciencemag.org/news/2013/01/earliest-evidence-chocolate-north-america
    https://www.vox.com/science-and-health/2017/10/18/15995478/chocolate-health-benefits-heart-disease
    https://www.researchgate.net/publication/333799301_Dark_Chocolate_To_Eat_or_Not_to_Eat_A_Review
    https://io9.gizmodo.com/i-fooled-millions-into-thinking-chocolate-helps-weight-1707251800
    https://blog.equalexchange.coop/child-labor-in-the-cocoa-industry/
    https://www.cjr.org/analysis/the_history_behind_the_chocolate_hoax.php
    https://nutrition.ucdavis.edu/sites/g/files/dgvnsk426/files/content/infosheets/fact-pro-flavonol.pdf
    https://www.cocoavia.com/pages/see-the-science
    https://www.thehersheycompany.com/en_us/sustainability/shared-business/responsible-sourcing.html

    • 1 時間1分
    Icebox Cake with Jessie Sheehan

    Icebox Cake with Jessie Sheehan

    What is “silver cake”? Jessie Sheehan knows! My continued bafflement with GBBO, feminine foods, and alcohol in your cake. Do you buy Nabisco chocolate cookies and if so, for what purpose?

    Get the cookbook here: https://amzn.to/39jOdVG

    Want food stories from around the world? Subscribe to the Smart Mouth newsletter here: https://smartmouth.substack.com/

    Please subscribe to this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407

    Sources:
    https://amzn.to/2wvLaLt
    https://amzn.to/2TlrAL0
    https://amzn.to/2PN4MBQ
    https://www.clarionledger.com/story/life/2016/04/12/kimbrough-icebox-pies-old-fashioned-but-still-cool/82814908/
    https://www.thekitchn.com/an-ode-to-the-original-icebox-cake-22931840
    https://www.washingtonpost.com/wp-dyn/articles/A18114-2004Jul27.html
    http://www.foodtimeline.org/foodfaq1.html#englishtrifle
    https://sweets.seriouseats.com/2012/06/american-classics-classic-icebox-cake.html

    • 38分
    Meatloaf with Ashley Blaine Featherson

    Meatloaf with Ashley Blaine Featherson

    Ashley Blaine Featherson is here to tell you how to make the best meatloaf - and also how not to ruin it.

    Is scrapple a meatloaf?

    Please subscribe to this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407

    Sources:
    https://amzn.to/2PF6oO3
    https://www.bonappetit.com/story/history-of-meatloaf
    https://www.theatlantic.com/health/archive/2011/09/from-budget-fare-to-culinary-inspiration-the-history-of-meatloaf/245265/
    https://www.theatlantic.com/health/archive/2019/05/what-is-breakfast/589411/

    • 50分
    Linzer Torte with Flula Borg

    Linzer Torte with Flula Borg

    One of the greatest desserts in the Austrian canon. No offense to House of Pies.

    Please subscribe to this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407

    Sources:
    https://www.nytimes.com/2017/03/09/t-magazine/travel/vienna-austria-pastries-demel-cafe-landtmann.html
    https://www.smithsonianmag.com/travel/eat-like-local-vienna-austria-180966971/
    https://www.linztourismus.at/en/leisure/discover-linz/gastronomy/linzer-torte/
    https://www.washingtonpost.com/lifestyle/travel/in-linz-austria-searching-for-the-perfect-linzer-torte-the-pastry-of-her-childhood/2013/10/10/5db62920-2246-11e3-966c-9c4293c47ebe_story.html

    • 47分

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