18 episodios

The Daily Dollop is the product of three things: our love of food and cooking, our love of talking about food and cooking, and a coronavirus-induced quarantine, leaving us with more time on our hands and better meals on our (and your!) tables than ever. 

Whether you can spell "oven" but can't use one, are a professional frozen pizza chef, or have been whipping up homemade brownies for years, be assured we're cooking up some delicious content for you.

The Daily Dollop Onion & Beans

    • Arte

The Daily Dollop is the product of three things: our love of food and cooking, our love of talking about food and cooking, and a coronavirus-induced quarantine, leaving us with more time on our hands and better meals on our (and your!) tables than ever. 

Whether you can spell "oven" but can't use one, are a professional frozen pizza chef, or have been whipping up homemade brownies for years, be assured we're cooking up some delicious content for you.

    Dilly Dally Daily Dollop

    Dilly Dally Daily Dollop

    Welcome back, goons and guffawers! In the long and cold months without stepping into the recording studio, Beans and Onion have been contemplating some of the most intricate quandaries of the food world. Join your favorite duo for answers to age-old questions like "what makes the perfect noodle?" and "what's a food you've discovered this year?"

    Music provided by https://soundhills.com

    • 21 min
    Magic Town: 21 Food Challenges for 2021

    Magic Town: 21 Food Challenges for 2021

    How better to kick off the new year than with new food challenges? If brushing your teeth with guacamole or making your own special sauce sound as exciting to you as they do to us, this episode is for you, you weirdo!

    For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y92ohe7r

    Music provided by https://soundhills.com

    • 8 min
    Recipe Less, Eat More: Top 10 Foods Everyone Should Know How to Make, Part 2

    Recipe Less, Eat More: Top 10 Foods Everyone Should Know How to Make, Part 2

    What’s better than dessert? Nothing! Learn how to make cobbler—and more delicious staples—in part 2 of this “Recipe Less, Cook More” ep. Let us know which food you try out first and we will mail you AN ACTUAL TORTILLA!!!

    For a more detailed look at this episode, check out our show notes at https://tinyurl.com/yyw5yn28

    Music provided by https://soundhills.com

    • 33 min
    Recipe Less, Eat More: Top 10 Foods Everyone Should Know How to Make, Part 1

    Recipe Less, Eat More: Top 10 Foods Everyone Should Know How to Make, Part 1

    Want to make Greggs (not a typo!), make your friends weep for joy when you arrive at pitch-ins, & make vegetables taste...good?! Listen in to learn this & more as Beans & Onion dive into five simple, delicious, recipe-free staples that will elevate your cooking game.

    For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y5ym7zm5

    Music provided by https://soundhills.com

    • 34 min
    Syllabus Day

    Syllabus Day

    Psst, have you started on the reading list?! Did you remember to bring your skillet? Folks, school is right around the corner, and we at TDD want to share our plans for the upcoming podcasting half-season with you :)

    For a more detailed look at this episode, check out our show notes at https://tinyurl.com/y2hqo3lj 

    Music provided by https://soundhills.com

    • 19 min
    Fallyoosh

    Fallyoosh

    Does Onion approve of Beans’s dedication to the ‘cast? Which type of onion is Ms. V’s favorite? And who can best mimic that jazzy intro music? Answers to these questions—AND MORE—on this final (!) episode of TDD’s first season. 

    Music provided by https://soundhills.com (and Beans' musical self)

    • 40 min

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