18 min

Navigating the Chaos of Bad Service Days in the Kitchen Ep. 96 Chef's PSA

    • Food

Go to my New Substack Here: https://chefspsa.substack.com/



Navigating the Chaos of Bad Service Days in the Kitchen | Chef's PSA



In this episode of Chef's PSA podcast, host André Natera discusses the unavoidable kitchen nightmare of bad service days, shares personal experiences of challenging services, and offers guidance on how to handle high-pressure situations in professional kitchens. The episode begins with a sponsorship message from Old Style Sausage and updates on Andra's current projects, including book adjustments and a new novel in progress, 'Bad Cooks Everywhere'. Tips include staying calm, effective communication, and proactive planning. The podcast emphasizes the importance of team leadership and learning from difficult experiences to improve service and kitchen operations.



00:00 Welcome to Chef's PSA Podcast

00:19 Sponsored by Old Style Sausage

00:53 Updates and Announcements

02:02 Supporting the Show and Chef's Merch

02:38 Chef's Adventures and Upcoming Events

04:07 Diving into Bad Service Experiences

05:26 Navigating Kitchen Chaos: Strategies and Stories

13:29 Learning from the Heat: Post-Shift Reflections

15:27 Kitchen Mishaps and Safety Lessons

17:36 Exclusive Content on Substack & Closing Remarks



🔗 Get it here : https://chat.openai.com/g/g-QXwmj87P7-food-cost-oracle



📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘

Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills.

🔗 Download on Gumroad : https://chefspsa.gumroad.com/



📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚

Advance your culinary career with our must-read collection, including 'Culinary Leadership Fundamentals,' 'Bad Sous Good Chef,' and more. Each book is a step towards culinary excellence.

🔗 www.chefspsa.com/books



👕 **FRESH OFF THE PRESS: CHEF’S PSA MERCH!** 👕

Upgrade your chef wardrobe with our stylish and professional merch. Perfect for the kitchen or the street!

🔗 Chef’s PSA Merch Store: shop.chefspsa.com



👨‍🍳 **BE A PART OF OUR CULINARY JOURNEY** 👨‍🍳

Adore the wisdom dished out on Chef's PSA? Support us to keep the culinary conversations and insights flowing.

🔗 Support the Podcast : https://podcasters.spotify.com/pod/show/andre-natera/support



🔔 **STAY IN THE CULINARY LOOP** 🔔

Never miss a beat from the culinary world. Subscribe, like, and hit the bell for notifications - your front-row seat to all things chef and kitchen.



🔗 **LET'S GET SOCIAL**

Join our vibrant culinary community across all platforms!

- TikTok - https://www.tiktok.com/@chefspsa?lang=en

• Twitter - https://twitter.com/ChefsPSA

• Instagram - https://www.instagram.com/chefspsa/

• Facebook - https://www.facebook.com/profile.php?id=61550525924555

• Website – www.chefspsa.com




























































































---

Support this podcast: https://podcasters.spotify.com/pod/show/andre-natera/support

Go to my New Substack Here: https://chefspsa.substack.com/



Navigating the Chaos of Bad Service Days in the Kitchen | Chef's PSA



In this episode of Chef's PSA podcast, host André Natera discusses the unavoidable kitchen nightmare of bad service days, shares personal experiences of challenging services, and offers guidance on how to handle high-pressure situations in professional kitchens. The episode begins with a sponsorship message from Old Style Sausage and updates on Andra's current projects, including book adjustments and a new novel in progress, 'Bad Cooks Everywhere'. Tips include staying calm, effective communication, and proactive planning. The podcast emphasizes the importance of team leadership and learning from difficult experiences to improve service and kitchen operations.



00:00 Welcome to Chef's PSA Podcast

00:19 Sponsored by Old Style Sausage

00:53 Updates and Announcements

02:02 Supporting the Show and Chef's Merch

02:38 Chef's Adventures and Upcoming Events

04:07 Diving into Bad Service Experiences

05:26 Navigating Kitchen Chaos: Strategies and Stories

13:29 Learning from the Heat: Post-Shift Reflections

15:27 Kitchen Mishaps and Safety Lessons

17:36 Exclusive Content on Substack & Closing Remarks



🔗 Get it here : https://chat.openai.com/g/g-QXwmj87P7-food-cost-oracle



📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘

Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills.

🔗 Download on Gumroad : https://chefspsa.gumroad.com/



📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚

Advance your culinary career with our must-read collection, including 'Culinary Leadership Fundamentals,' 'Bad Sous Good Chef,' and more. Each book is a step towards culinary excellence.

🔗 www.chefspsa.com/books



👕 **FRESH OFF THE PRESS: CHEF’S PSA MERCH!** 👕

Upgrade your chef wardrobe with our stylish and professional merch. Perfect for the kitchen or the street!

🔗 Chef’s PSA Merch Store: shop.chefspsa.com



👨‍🍳 **BE A PART OF OUR CULINARY JOURNEY** 👨‍🍳

Adore the wisdom dished out on Chef's PSA? Support us to keep the culinary conversations and insights flowing.

🔗 Support the Podcast : https://podcasters.spotify.com/pod/show/andre-natera/support



🔔 **STAY IN THE CULINARY LOOP** 🔔

Never miss a beat from the culinary world. Subscribe, like, and hit the bell for notifications - your front-row seat to all things chef and kitchen.



🔗 **LET'S GET SOCIAL**

Join our vibrant culinary community across all platforms!

- TikTok - https://www.tiktok.com/@chefspsa?lang=en

• Twitter - https://twitter.com/ChefsPSA

• Instagram - https://www.instagram.com/chefspsa/

• Facebook - https://www.facebook.com/profile.php?id=61550525924555

• Website – www.chefspsa.com




























































































---

Support this podcast: https://podcasters.spotify.com/pod/show/andre-natera/support

18 min