35 min
Tacoma's Family Table Episode 3: French-Canadian Tourtière Tacoma Historical Society
-
- History
Welcome to Episode 3 of Tacoma's Family Table, hosted by THS volunteer Rose Mattison.
In this episode, Rose talks with former THS managing director Michael Lafreniere and his sister Renee, as they share their family's version of Tourtière, a French-Canadian meat pie.
Jump over to our YouTube channel to watch the video: https://www.youtube.com/watch?v=oy82l02M50k
Visit our blog to view the recipe: https://tacomatales.org/2024/05/05/tacomas-family-table-episode-3/
We all have food in common. Most of us get together around the table with friends and family to celebrate birthdays, gather for holidays and sometimes to mourn and support each other through difficult times. Tacoma’s Family Table uses food and the stories and traditions connected to that food to forge connections, build understanding and relationships, and tell the rich, varied and unique history of our city through its citizens and share that history with the public.
Welcome to Episode 3 of Tacoma's Family Table, hosted by THS volunteer Rose Mattison.
In this episode, Rose talks with former THS managing director Michael Lafreniere and his sister Renee, as they share their family's version of Tourtière, a French-Canadian meat pie.
Jump over to our YouTube channel to watch the video: https://www.youtube.com/watch?v=oy82l02M50k
Visit our blog to view the recipe: https://tacomatales.org/2024/05/05/tacomas-family-table-episode-3/
We all have food in common. Most of us get together around the table with friends and family to celebrate birthdays, gather for holidays and sometimes to mourn and support each other through difficult times. Tacoma’s Family Table uses food and the stories and traditions connected to that food to forge connections, build understanding and relationships, and tell the rich, varied and unique history of our city through its citizens and share that history with the public.
35 min