Taking on Monsanto: journalist Carey Gillam tells the story of Lee Johnson vs. Big Ag [replay] Earth Eats: Real Food, Green Living
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- Food
“We all need to eat to survive and the quality of the food, the access to the food--the type of food that we eat is central to our health and to the health of the planet.“
This week on the show, a conversation with Carey Gillam, the author of The Monsanto Papers--Deadly Secrets, Corporate Corruption, and One Man’s Search for Justice.
And we have a story from Harvest Public Media about how farmers are turning to bio-char for carbon sequestration.
“We all need to eat to survive and the quality of the food, the access to the food--the type of food that we eat is central to our health and to the health of the planet.“
This week on the show, a conversation with Carey Gillam, the author of The Monsanto Papers--Deadly Secrets, Corporate Corruption, and One Man’s Search for Justice.
And we have a story from Harvest Public Media about how farmers are turning to bio-char for carbon sequestration.
51 min