5 episodes

Join UCLA's Farmers Market team as they explore, laugh, and dive deep into conversations around food, sustainability, and gathering. With our conversations, we sincerely hope you gain a sense of community with us as if we were all shopping for fresh produce together in Bruin Plaza on a Wednesday afternoon.

Farmers Market at UCLA: The Podcast Farmers Market at UCLA

    • Arts

Join UCLA's Farmers Market team as they explore, laugh, and dive deep into conversations around food, sustainability, and gathering. With our conversations, we sincerely hope you gain a sense of community with us as if we were all shopping for fresh produce together in Bruin Plaza on a Wednesday afternoon.

    Episode 5: Microgreens, Auras, and Nutrition featuring Creation Family Farms

    Episode 5: Microgreens, Auras, and Nutrition featuring Creation Family Farms

    Join UCLA's Farmers Market team as they explore, laugh, and dive deep into conversations around food, sustainability, and gathering. In our fifth episode, UCLA FM is collaborating with Sprouts of Promise, a non-profit which oversees many farmers markets in LA. Big thanks to Sprouts of Promise and Americorps volunteer, Sarah O'Donnell, who helped interview our 2 guests today, Elia Wilson and Creation Family Farms. If you've ever wanted a deep dive into a food item that is fresh, vibrant, and nutrient packed, this episode is for YOU! Hope you enjoy it, and find a sense of community with us as if we were all shopping for fresh produce in Bruin Plaza on a Wednesday. 

    Thank you to Zapsplat and Bensound for the additional music and sound effects. 

    • 28 min
    Episode 4: Co-Director Checkins, Accessible Salads and Dressing Must-Dos

    Episode 4: Co-Director Checkins, Accessible Salads and Dressing Must-Dos

    Submit your own recipe (or one of your favorite online recipes) to the Collaborative Community Cookbook. Submissions due by March 5th :) 

    Join UCLA's Farmers Market team as they explore, laugh, and dive deep into conversations around food, sustainability, and gathering. In our fourth episode, Directors Kayleigh, Kaylee, and Lauren discuss the rise of the $12+ dollar salad and how to make our own favorite salads at home !! Hope you enjoy it, and find a sense of community with us as if we were all shopping for fresh produce in Bruin Plaza on a Wednesday. 

    • 28 min
    Episode 3, Cottage Core, Industrialism, and Ted Kaczynski

    Episode 3, Cottage Core, Industrialism, and Ted Kaczynski

    Join UCLA's Farmers Market team as they explore, laugh, and dive deep into conversations around food, sustainability, and gathering. In our third episode, Finance members Hana and Sam discuss the cottage core aesthetic, the reality of our industrial society, and even Ted Kaczynski. Hope you enjoy it, and find a sense of community with us as if we were all shopping for fresh produce together in Bruin Plaza on a Wednesday afternoon.

    • 36 min
    Episode 2: The Holidays, Sustainability, and Tradition

    Episode 2: The Holidays, Sustainability, and Tradition

    Join UCLA's Farmers Market team as they explore, laugh, and dive deep into conversations around food, sustainability, and gathering. In our second episode, Programming team Maggie, Mina, and Claire discuss what their holiday traditions look like and how this intersects with their passions for food and the environment. Hope you enjoy it, and find a sense of community with us as if we were all shopping for fresh produce together in Bruin Plaza on a Wednesday afternoon.

    • 25 min
    Episode 1: Hot Takes on Trader Joe's

    Episode 1: Hot Takes on Trader Joe's

    Join UCLA's Farmers Market  team as they explore, laugh, and dive deep into conversations around food, sustainability, and gathering. In our very first episode,  Co-Directors Kayleigh, Kaylee, and Lauren discuss "The Goods, the Bads, and the Bests" of the Westwood neighborhood Trader Joe's, from their seasonal goodies to their friendly employees. Hope you catch a giggle, and find a sense of community with us as if we were all shopping for fresh produce together in Bruin Plaza on a Wednesday afternoon.  

    • 35 min

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