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Our Food & Farming podcast is for levy payers and those in the food supply chain – bringing together key players in the agriculture industry to talk about the things which really matter.

You’ll hear from farmers, special guests and AHDB specialists sharing their experiences and opinions. Join our conversations about technical information, data, market intelligence, exports and updates on our multimillion consumer marketing campaigns and of course, the latest news on farming issues that impact your business.

The AHDB Food & Farming podcast – worth a listen.

AHDB Food & Farming Agriculture and Horticulture Development Board

    • Nieuws

Our Food & Farming podcast is for levy payers and those in the food supply chain – bringing together key players in the agriculture industry to talk about the things which really matter.

You’ll hear from farmers, special guests and AHDB specialists sharing their experiences and opinions. Join our conversations about technical information, data, market intelligence, exports and updates on our multimillion consumer marketing campaigns and of course, the latest news on farming issues that impact your business.

The AHDB Food & Farming podcast – worth a listen.

    Environmental baselining pilot launched

    Environmental baselining pilot launched

    We have launched a multi-million-pound project to address the intense pressure faced by farmers to deliver on environmental targets by showcasing the importance of on-farm environmental baselining.

    Joining Lisa Bray to talk about pilot that will help demonstrate the real environmental impact of British agricultural products is AHDB's CEO, Graham Wilkinson, and Livestock Science and Environment Director, Chris Gooderham.

    Useful links
    Environment Baselining Pilot | AHDB
    The environment: farming and agriculture | AHDB
    Environmental Land Management Schemes | AHDB

    Feedback
    We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk 

    • 17 min.
    AHDB Dairy: Understanding Johne's disease

    AHDB Dairy: Understanding Johne's disease

    Johne's disease is a contagious bacterial infection that affects the intestinal tract of cattle and other ruminants and is most commonly acquired in young animals.

    In this episode knowledge exchange manager James Hague is joined by Pete Orpin from the Action Group for Johne’s, Sarah Tomlinson, AHDB’s lead veterinary science expert, and farmer Caroline Williams to discuss the importance of detection and control of the disease.

    Useful links
    Johne's Disease | AHDB
    Managing and treating Johnes | AHDB
    Quarterly screening helps control Johne’s disease | AHDB

    Feedback
    We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

    • 43 min.
    Using genomics to improve dairy herds

    Using genomics to improve dairy herds

    Lifting the lid on the world of dairy genomics is AHDB Knowledge Exchange Manager Alan McFadzean.

    Alan's joined by strategic dairy farmer John Bailey and veterinary surgeon Dr Neil Eastham to find out what they have achieved by embracing tools like the Profitable Lifetime Index (PLI).

    Useful links
    Dairy breeding and genetics | AHDB
    Breeding indexes and traits | AHDB
    Profitable Lifetime Index £PLI | AHDB

    Feedback
    We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk 

    • 24 min.
    Genetics: The suckler industry's missed opportunity

    Genetics: The suckler industry's missed opportunity

    Using genetics, rather than selecting animals purely on their visual characteristics, is likely to lead to a more productive and profitable suckler herd. So why do so few beef farmers use them?

    AHDB's Beef and Lamb team caught up with our Lead Animal Genetics Expert, Harriet Bunning, and suckler farmer James Dixon to discuss what factors should be considered when choosing your best breeding animals.

    Useful links
    Maternal Matters: Using EBVs and Indexes for selection in the suckler herd | AHDB
    Choosing bulls for Better Returns | AHDB
    National beef evaluations | AHDB

    Feedback
    We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk 

    • 33 min.
    Clover and emissions: Learnings from the organic sector

    Clover and emissions: Learnings from the organic sector

    Using clover can give your farm an environmental boost, but where do you start?

    AHDB's Senior Knowledge Exchange Manager, Stephen West, has been to see dairy farmer Wil Armitage who uses clover as part of his organic system at Keythorpe Lakes Farm in Leicestershire.

    Useful links
    Curious about clover? | AHDB
    Establishing and growing clover | AHDB
    AHDB Food & Farming / Cultivating clover: Practical farming advice (audioboom.com)

    Feedback
    We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk 

    • 32 min.
    Bluetongue: When will a BTV-3 vaccine be found?

    Bluetongue: When will a BTV-3 vaccine be found?

    Work to find a vaccine for the BTV-3 strain of bluetongue continues after cases were confirmed in cows and sheep in England.

    Veterinary vaccine consultant Professor Andy Peters, Dr Carrie Batten from The Pirbright Institute, and AHDB's Head of Animal Health and Welfare, Dr Mandy Nevel, join host John Bates to discuss how much progress has been made.

    Useful links
    Bluetongue virus | AHDB
    Bluetongue virus technical webinars | AHDB
    The Pirbright Institute | Preventing and controlling viral diseases

    Feedback
    We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk 

    • 28 min.

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