1 u. 25 min.

Baby, We're Back Chef Bob & the Mrs.

    • Eten

We're rolling again! After a bit of a break, we're back talking about how "chef-ing" and marketing have changed after the events of 2020. We're pleased to have Chefs Luke Rogers (IG: cheflukerogers) & Phillip Dell (IG: chefphillipdell) as guests in this episode. Join as us we recap the 147th running of the Kentucky Derby (the largest food & beverage event in 15 months), the crazy, but awesome story of Scott Green & D.a.T. Sauce (it involves 40 lbs of live crawfish on a Southwest flight), and what marketing a chef brand in 2021 looks like.


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Support this podcast: https://podcasters.spotify.com/pod/show/cb-and-mrs/support

We're rolling again! After a bit of a break, we're back talking about how "chef-ing" and marketing have changed after the events of 2020. We're pleased to have Chefs Luke Rogers (IG: cheflukerogers) & Phillip Dell (IG: chefphillipdell) as guests in this episode. Join as us we recap the 147th running of the Kentucky Derby (the largest food & beverage event in 15 months), the crazy, but awesome story of Scott Green & D.a.T. Sauce (it involves 40 lbs of live crawfish on a Southwest flight), and what marketing a chef brand in 2021 looks like.


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Support this podcast: https://podcasters.spotify.com/pod/show/cb-and-mrs/support

1 u. 25 min.