24 min.

Because Drinking Shouldn't Be Lame Food Cultr

    • Eten

Carlton Chamblin, a well-known mixologist in Northeast Georgia, celebrates the history behind cocktails while bringing his customers into the creative process. In this last episode of our Season 1, Chamblin talks about his journey into the Food and Beverage industry and his very own line of shrubs Farm to Cocktail.

Carlton Chamblin, a well-known mixologist in Northeast Georgia, celebrates the history behind cocktails while bringing his customers into the creative process. In this last episode of our Season 1, Chamblin talks about his journey into the Food and Beverage industry and his very own line of shrubs Farm to Cocktail.

24 min.