Occupational Health Nursing Pulse: AAOHN Podcast AAOHN HQ

Occupational stress is not unique to any industry segment or worker demographic, and certain professions certainly deal with repetitive toxic stress in their work environment. Stress has been proven to change the brain with negative outcomes to both personal and professional lives. Join us for an inspiring and educational discussion regarding the research into practice looking at the causes and contributing factors with mental health challenges, such as depression, anxiety, substance use disorders, suicidal issues that are faced by farmers and other rural workers. Join AAOHN with Paul Norrod, DrPH, M.Div., MA-C, RN from the University of Kentucky to learn more about occupational stress.

Robin Rone has been working with Diversity, Equity, and Inclusion (DEI) for years. Listen in for her conversation with host Stephanie Weinsier to learn how you can improve DEI in your workplace, and in your life. 
Helpful Links from Robin:
What is Diversity, Equity, and Inclusion? (definition)
What Are Personal Pronouns and Why Do They Matter?  (website/article)
So You Want To Talk About Race, by Ijeoma Oluo (book)

Host Stephanie Weinsier sits down with Ann Marie Loiseau, DNP, RN, CSN, CCM, and Andrea Mantione, NP, to discuss the extensive research the two have been busy conducting on health literacy. 

Listen in to hear an in-depth dive into health informatics and how it pertains to the occupational health nurse. Our host, Stephanie Weinsier, sits down to talk with Anil Adisesh, an expert on the topic. 

Ageism can permeate nearly every aspect of our day-to-day life. Listen to learn how you, as an Occupational Health Nurse, can play a unique and vital role in minimizing ageism for your workers and in your everyday life. 
Host: Stephanie Weinsier, DNP, ANP-BC, COHN-S, FAAOHN
Guest: Tracey Gendron, PhD, Chair and Associate Professor
Department of Gerontology, Virginia Commonwealth University

On Occupational Health Nursing Pulse, Jennylynn sits down with Athena Ramos, PhD, MBA, MS, CPM, Associate Professor, Center for Reducing Health Disparities, Department of Health Promotion, to discuss the behind-the-scenes of the workers who are responsible for the food that comes to our tables, and how we can keep them safe.