24 min.
S2E7 - Egypt Trina Cucina
-
- Eten
In this delectable episode, Bob talks about his Egyptian adventures and the food they ate along the way. Bob dishes about the classic mediterranean foods (hummus, etc.), markets, meats, fish, stuffed pigeon, foul (pronounced “fool”), local breads, and koshari. We also chat about homemade hummus. Put on your Indiana Jones Raiders of Lost Ark hats and join us for a culinary trip to Egypt!
Music: Morning Stroll - Josh Kirsch, Media Right Productions https://youtu.be/Jt5YsCsv9Sc
Art by the incredibly talented @h_s_gerard
In this delectable episode, Bob talks about his Egyptian adventures and the food they ate along the way. Bob dishes about the classic mediterranean foods (hummus, etc.), markets, meats, fish, stuffed pigeon, foul (pronounced “fool”), local breads, and koshari. We also chat about homemade hummus. Put on your Indiana Jones Raiders of Lost Ark hats and join us for a culinary trip to Egypt!
Music: Morning Stroll - Josh Kirsch, Media Right Productions https://youtu.be/Jt5YsCsv9Sc
Art by the incredibly talented @h_s_gerard
24 min.