5 min.
The role of Le Gruyère AOP in the world of gastronomy CheeseChat
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- Eten
In this episode, discover how Michelin-starred chef Romain Paillereau incorporates Le Gruyère AOP into his creative menu by staying off the beaten track.
Thanks to his creativity and innovation, the French chef has gained experience at the world’s most renowned institutions throughout his fledgling career, including Beau-Rivage Palace alongside Anne-Sophie Pic.
In this episode, discover how Michelin-starred chef Romain Paillereau incorporates Le Gruyère AOP into his creative menu by staying off the beaten track.
Thanks to his creativity and innovation, the French chef has gained experience at the world’s most renowned institutions throughout his fledgling career, including Beau-Rivage Palace alongside Anne-Sophie Pic.
5 min.