1 u. 13 min.

Void, of Course with Emmet Moeller Mutual Reception

    • Spiritualiteit

This week my guest is Emmet Moeller. Emmet and I sat down in February and talked about non-profits, music, politicizing work, and just how good farm fresh produce is. You can find more about Emmet and his work at Common Table here or join their substack here. If you live in NYC or the greater Kingston area, check out their full fridge club and other offerings and events :)

More about Emmet:

Emmet Moeller is a queer & trans chef living and working in NY's Hudson Valley. After 13 years of loving and learning in Brooklyn, Emmet and his partner moved north to Rosendale, where they have happily lived for just over 6 years. In a past life, Emmet worked for Willie Mae Rock Camp for Girls, where he met a lot of incredible musicians who taught him so much about leadership and care. These days, you can find him leading a small team of queer geniuses at Common Table, his personal chef and meal subscription business (and generally queer little kitchen where we do whatever we want) in Kingston, NY. 

Outside of work, Emmet has lately centered his attention on resistance, pushing and pulling, moving his body now that he can finally feel it, staring at the waterfall in his backyard, and eating as many delicious things as possible. 



To join my substack, click here.

To book a 1:1 with me click here.

This week my guest is Emmet Moeller. Emmet and I sat down in February and talked about non-profits, music, politicizing work, and just how good farm fresh produce is. You can find more about Emmet and his work at Common Table here or join their substack here. If you live in NYC or the greater Kingston area, check out their full fridge club and other offerings and events :)

More about Emmet:

Emmet Moeller is a queer & trans chef living and working in NY's Hudson Valley. After 13 years of loving and learning in Brooklyn, Emmet and his partner moved north to Rosendale, where they have happily lived for just over 6 years. In a past life, Emmet worked for Willie Mae Rock Camp for Girls, where he met a lot of incredible musicians who taught him so much about leadership and care. These days, you can find him leading a small team of queer geniuses at Common Table, his personal chef and meal subscription business (and generally queer little kitchen where we do whatever we want) in Kingston, NY. 

Outside of work, Emmet has lately centered his attention on resistance, pushing and pulling, moving his body now that he can finally feel it, staring at the waterfall in his backyard, and eating as many delicious things as possible. 



To join my substack, click here.

To book a 1:1 with me click here.

1 u. 13 min.