44 min

Adeola Akinmola on beans, African food culture, entrepreneurship & Corporate Ewa TheSNCPodcast

    • Music Interviews

Adeola Akinmola is our guest on this episode. She is a food entrepreneur based in Lagos, Nigeria. At the age of 19, she dropped out of university to start her business Corporate Ewa, an in-demand virtual restaurant focused on refining beans and showcasing its versatility. She joined us to discuss running a successful business, choosing the right customers, promoting African food culture, and food logistics in Lagos, Nigeria.
#foodentrepreneur #africanfoods #thesncpodcast
Enjoy this podcast? Kindly rate us on your favorite podcast platform!
Check out the podcast on Instagram and twitter:
Instagram: www.instagram.com/thesncpodcast
Twitter: www.twitter.com/thesncpodcast
For more information about Adeola Akinmola and Corporate Ewa, check out:
Instagram: www.instagram.com/corporateewa
Twitter: https://twitter.com/corporateewa

Adeola Akinmola is our guest on this episode. She is a food entrepreneur based in Lagos, Nigeria. At the age of 19, she dropped out of university to start her business Corporate Ewa, an in-demand virtual restaurant focused on refining beans and showcasing its versatility. She joined us to discuss running a successful business, choosing the right customers, promoting African food culture, and food logistics in Lagos, Nigeria.
#foodentrepreneur #africanfoods #thesncpodcast
Enjoy this podcast? Kindly rate us on your favorite podcast platform!
Check out the podcast on Instagram and twitter:
Instagram: www.instagram.com/thesncpodcast
Twitter: www.twitter.com/thesncpodcast
For more information about Adeola Akinmola and Corporate Ewa, check out:
Instagram: www.instagram.com/corporateewa
Twitter: https://twitter.com/corporateewa

44 min