42 min
Ep 3 | Martha Cheng - Food Writer Tasty Grinds Podcast
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- Økonomi
Interview with Martha Cheng, the former food editor for Honolulu Magazine, and now a freelance writer for local and national publications. She has been a line cook, food truck owner, Peace Corps volunteer and Google techie. In this episode, she talks about where she gets her story ideas, the most difficult part of being a food writer (here’s a hint: it’s the writing), and her reasons for leaving the “dream job” of restaurant critic. Martha believes every story can be told through food.
Interview with Martha Cheng, the former food editor for Honolulu Magazine, and now a freelance writer for local and national publications. She has been a line cook, food truck owner, Peace Corps volunteer and Google techie. In this episode, she talks about where she gets her story ideas, the most difficult part of being a food writer (here’s a hint: it’s the writing), and her reasons for leaving the “dream job” of restaurant critic. Martha believes every story can be told through food.
42 min