All The Dirt Gardening, Sustainability and Food Steve Wood and Deryn Thorpe

One of Australia’s most respected Plantsman, John Colwill was awarded the Order of Australia for his outstanding contribution to the horticultural industry. John chats with Deryn sharing his passion, knowledge and love of trees and nature.
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Much admired and respected Chef Guy Jefferys chats with Deryn about Kitchen Community and growing food at home.
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Brad Adams grew up with a passion for the ocean and a desire to work with mother nature. Today he produces sustainably farmed Abalone in some of the most pristine waters the world has to offer.
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One of Australia's most gifted wildlife photographers, Georgina is passionate about nature. Her books For The Love Of Flora and For The Love Of Birds celebrate the enchantment, beauty and diversity of our natural world.
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We chat about different ways to get the most from your Summer Harvest and its that time of year when honey abounds, we talk to Adam Bernhagen about his family's Meadery.
 
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Laura has a passion for growing rare and unusual vegetables. Through her business, Thrive Sustainability, she encourages others to share the joy of growing the unusual.