Anchor: 130+ years of taking New Zealand dairy to the world Flying the Fern

Fonterra is New Zealand’s leading dairy exporter, and Anchor is a $1.2 billion kiwi brand that’s been around for more than 130 years. Anchor products go to more than 80 countries, playing a huge role in the reputation of New Zealand, and New Zealand food and beverages, around the world. 
In this episode of Flying the Fern, host David Downs talks to General Manager Brent Whelan about:
All the interesting countries where Anchor is a household name
Why New Zealand butter is so yellow
The significance of the company values in its success
How New Zealand farming is tracking on its journey towards being carbon zero
Their sustainability and community initiatives, and why they’re so important
 
To find out more, head to: https://www.anchordairy.com/nz/en.html 
Or find them on social media
Facebook: https://www.facebook.com/anchornz/ 
Instagram: https://www.instagram.com/anchornewzealand/ 
 
To find out more about the FernMark Licence Programme please visit https://www.fernmark.nzstory.govt.nz/