54 min

How I Got My Dream Job At 19 Working For Dan Churchill The What's Your Juice? Podcast

    • Self-Improvement

Hey team! This is the raw, un-cut interview Dan Churchill and I recorded one year ago in New York City during my two week internship, when I found out I got hired!

This is a special episode for me as it's the one year anniversary since I started working with Dan. I am so grateful to be in this position in my life where I can call Dan a boss, mentor, and friend. Throughout the last year, I have learned more than I could ever say in one podcast or post, but five main takeaways are to:
Always ask for what you wantBe a spongeProvide valueBe authenticHelp your boss burn less caloriesA huge reason I am in this position is due to all of you supporting me through this show, reaching out to me on socials, and providing me feedback. You all have helped me grow my confidence, find my voice, and understand better who I am. So thank you!

If you want to learn more about what I have learned over the last year, let me know and I can record an updated episode with Dan where we go more into clear lessons and takeaways.

Also, if you want to support the work we are doing, the best ways are to leave a review everywhere you listen to your podcasts and purchase our Charley St Chorizo and Bolognese which is made of whole foods, incredibly easy to cook, and extremely delicious. 

Hey team! This is the raw, un-cut interview Dan Churchill and I recorded one year ago in New York City during my two week internship, when I found out I got hired!

This is a special episode for me as it's the one year anniversary since I started working with Dan. I am so grateful to be in this position in my life where I can call Dan a boss, mentor, and friend. Throughout the last year, I have learned more than I could ever say in one podcast or post, but five main takeaways are to:
Always ask for what you wantBe a spongeProvide valueBe authenticHelp your boss burn less caloriesA huge reason I am in this position is due to all of you supporting me through this show, reaching out to me on socials, and providing me feedback. You all have helped me grow my confidence, find my voice, and understand better who I am. So thank you!

If you want to learn more about what I have learned over the last year, let me know and I can record an updated episode with Dan where we go more into clear lessons and takeaways.

Also, if you want to support the work we are doing, the best ways are to leave a review everywhere you listen to your podcasts and purchase our Charley St Chorizo and Bolognese which is made of whole foods, incredibly easy to cook, and extremely delicious. 

54 min