Access to our own food with Angela Clifford How to Thrive: Mind & Body Wellbeing for the Modern Woman

This week on the All Things Food podcast host Nickie Hursthouse talks to Angela Clifford, CEO of Eat New Zealand and co-owner of The Food Farm.  
Angela is committed to connecting people to our land through our food, and is part of the leadership group tasked with considering a values-based National Food Framework for New Zealand (Mana Kai). Her work gives her a unique perspective across all aspects of the New Zealand food and beverage landscape, including the development of regional food tourism strategies.
This episode covers:
Angela’s journey to becoming CEO of Eat New ZealandEat New Zealand’s mission as a food movementFood resilience and food security - what does that mean?What does it mean to talk about self-determination with food?How can New Zealand become food resilient?The gaps and holes in New Zealand’s food storyThe work Eat New Zealand is doing to push the conversation forward for a more resilient nationYou can find out more about Angela by following her over at @thefoodfarmnz and www.foodfarm.nz. You can follow and support Eat New Zealand at @eat.newzealand or via www.eatnewzealand.nz. 
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Until next week, you can follow the podcast and Nickie’s work via nickiehursthouse.com or on Instagram and Facebook @nourishwithnickie.