TWK Todays World Kitchen

An episode full of #truth with Executive Chef of Cvltvra Restaurant in Miami, Fabian Di Paolo. Listen as he walks us through a career spanning every big name you've ever heard of and a number of his most powerful secrets for getting the most out of your kitchen team. 

Santiago Gomez is one of the most exciting young chefs around. Head chef at Cantina La Veinte, he also runs an exciting foundation with his wife, Recipes for Change, with the main aim to to eradicate social injustices such as unsustainable food chain systems, inequality, malnutrition, and poverty. He sits down with Dean Silva for an all-encompassing chat, littered with the kind of positive and inspiring ideas that will make you want to quit the job you hate, to work on the career you'll love.