27 min

Why the Best Chefs Source Local with Chef Daniel Roy of the Jim and Neesie Seasonal

    • Gastronomía

Chef Daniel Roy of the Jim and Neesie shares why he believes it's so important to showcase the city's local flavors and incorporate them into his menus, where he gets his produce, how you can be a more mindful and informed shopper, the secrets of the back-of-the-house restaurant world, and the best way to eat a tomato.


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Send in a voice message: https://podcasters.spotify.com/pod/show/maria-tripodis/message

Chef Daniel Roy of the Jim and Neesie shares why he believes it's so important to showcase the city's local flavors and incorporate them into his menus, where he gets his produce, how you can be a more mindful and informed shopper, the secrets of the back-of-the-house restaurant world, and the best way to eat a tomato.


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Send in a voice message: https://podcasters.spotify.com/pod/show/maria-tripodis/message

27 min