A musical dive into the cultural identities behind the plate. Hosted by Peter J. Kim, Counterjam is an auditory feast of songs and interviews with musicians, chefs, and celebrities. Season 2 is coming soon.
Challah Days with Eitan Bernath, Ilana Glazer & Einat Admony
A few common threads unite diverse, far-reaching Jewish cuisine and culture; notably: holidays, rules, and grandmas.
The Genius Tapes: "We Are All Free" with Toni-Tipton Martin
Hey Counterjam fans! Kristen here. To keep getting episodes and hearing from me and my merry band of geniuses, hop over and subscribe directly to The Genius Recipe Tapes. In this episode, award-winning historian and author of 'The Jemima Code' and 'Jubilee' joins Kristen to talk about winning the Julia Child Award, and what's next.
Salsa Rica with Felipe Esparza & Enrique Olvera
We are back with Season 2 of Counterjam, the show that celebrates culture through food and music.
Season 2 is coming so soon.
Introducing: Either Side Eaters
Salt + Spine: Friendship, Trust & Great Food with The Grey's Mashama Bailey & John Morisano
Hey, Counterjam Heads! Season 2 will return 4/12, and in the meantime, we've been doing tons of listening ourselves. Our friends at Salt + Spine just released this new episode featuring The Grey partners and co-authors Mashama Bailey and John Morisano.
Love this podcast !
This is the best food podcast available right now. I can wait for Season 2.
Very enjoyable, but….Is This Still On?
Enjoyed what I heard initially….six episodes in Feb, four in Mar….nothing in April?
Loved the content…hope there are more coming.
Such a fun, interesting podcast! Peter is awesome, and how he weaves his interviews, memories, emotions, and music together is super cool. Can’t wait for more - highly suggest!!!