31 min
WATER FOOTPRINTS, THE TRUE COST OF FOOD, HOW TO MAKE SUSTAINABLE FOOD MORE ACCESSIBLE AND MORE THE KITCHEN ACTIVIST
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- Food
Send us a Text Message.EPISODE SUMMARYOn this episode, I'm joined by Beatriz Barnes, a sophomore in high school, and journalist on her school paper. After Bea reached out to me with a series of thoughtful questions for her school paper for an article she wrote on EAT LESS WATER and regenerative agriculture, I invited her to the podcast to ask me the questions. I think you will be as impressed by Bea and her questions as I was. Thank you for joining me in this movement to save water...
Send us a Text Message.EPISODE SUMMARYOn this episode, I'm joined by Beatriz Barnes, a sophomore in high school, and journalist on her school paper. After Bea reached out to me with a series of thoughtful questions for her school paper for an article she wrote on EAT LESS WATER and regenerative agriculture, I invited her to the podcast to ask me the questions. I think you will be as impressed by Bea and her questions as I was. Thank you for joining me in this movement to save water...
31 min