1h 24 min
Episode 022: Christopher Williams CookPod
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- Gastronomia
This week I talk to Christopher Williams, head distiller at Coppersea Distillery in New Paltz. He brought whiskies to taste, and we discussed many things having to do with the making and drinking thereof. If you enjoy a wee dram, or have dabbled in brewing or distilling, or are interested in terroir and the Hudson Valley, this show will be a treat. Cheers!
This week I talk to Christopher Williams, head distiller at Coppersea Distillery in New Paltz. He brought whiskies to taste, and we discussed many things having to do with the making and drinking thereof. If you enjoy a wee dram, or have dabbled in brewing or distilling, or are interested in terroir and the Hudson Valley, this show will be a treat. Cheers!
1h 24 min