32 min

Food and Beverage Entrepreneur - Nelson Chan What? How? Why?

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My guest is food and beverage entrepreneur Nelson Chan. He set up fen noodles almost a year ago in London's Spitalfields market and is already expanding on to new ventures. I manage to grab hold of him for 30 minutes to talk about the process of starting up a business straight out of uni and what the day to day life of someone in the F&B industry looks like.

My guest is food and beverage entrepreneur Nelson Chan. He set up fen noodles almost a year ago in London's Spitalfields market and is already expanding on to new ventures. I manage to grab hold of him for 30 minutes to talk about the process of starting up a business straight out of uni and what the day to day life of someone in the F&B industry looks like.

32 min