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Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their their interesting exBEERiments!

The Brülosophy Podcast Brülosophy

    • Fritid
    • 4.7 • 31 betyg

Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their their interesting exBEERiments!

    Episode 186 | Brü's Views: On Drinking & Health

    Episode 186 | Brü's Views: On Drinking & Health

    In this episode, contributor Cade Jobe joins Marshall to discuss the often overlooked topic of physical and mental health as it relates to drinking alcohol. 
    The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

    Episode 185 | Brewing Stout With Malt Extract

    Episode 185 | Brewing Stout With Malt Extract

    Malt extract is made from the same malt all-grain brewers use to make beer, and while some believe it can be used to produce beers identical to those made using only grains, others claim it imparts its own unique characteristics. In this episode, contributor Cade Jobe joins Marshall to talk about the impact malt extract has when making Stout.
    The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
    | Relevant Articles |
    Brewing Stout With Malt Extract xBmt

    Episode 184 | Short & Shoddy: Double IPA

    Episode 184 | Short & Shoddy: Double IPA

    As the popularity of IPA began to skyrocket in the late 90s, some brewers began looking for ways to amplify their favorite characteristics of this tasty style, which ultimately led to the development of the Double IPA. In this episode, contributor Matt Del Fiacco joins Marshall to talk about the history and traditional approach for brewing Double IPA, as well as what tasters thought of one brewed using Short & Shoddy methods.
    The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
    | Relevant Article |
    Short & Shoddy Double IPA

    Episode 183 | Base Malts For German Pils

    Episode 183 | Base Malts For German Pils

    German Pils is generally expected to be made with pilsner malt, which is widely believed to impart the cracker and white bread crust characteristic of this style. On this episode, Andy Carter joins Marshall to chat about the base malts used for German Pils as well as the results of an xBmt comparing pilsner and pale malts.
    The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
    | Relevant Articles |
    Pilsner Malt vs. Pale Malt In German Pils xBmt

    Episode 182 | exBEERience: Harvesting & Reusing Yeast

    Episode 182 | exBEERience: Harvesting & Reusing Yeast

    Yeast is one of the more expensive brewing ingredients, leading many brewers to look for ways to stretch out a single pitch. In this episode, contributor Andy Carter joins Marshall to chat about their experiences harvesting and reusing yeast.
    The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
    | Relevant Articles |
    Harvesting Yeast From Starters

    Episode 181 | Brewing With Acidulated Malt

    Episode 181 | Brewing With Acidulated Malt

    Monitoring and adjusting mash pH is viewed by many as an important aspect to crafting the best beer. While modern brewers have a number of liquid acid options, a more traditional way to reduce pH involved the use of acidulated malt. In this episode, contributor Cade Jobe joins Marshall to discuss this unique ingredient as well as the results of an interesting xBmt on the topic. 
    The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
    | Relevant Articles |
    Acidulated Malt vs. Phosphoric Acid xBmt

Kundrecensioner

4.7 av 5
31 betyg

31 betyg

Baldwick ,

You know

Amazing pod. Great content and personalities. I only wish a bit less of “you know” otherwise I wouldn’t change anything. Keep up the good work!

Hiallthetime ,

Refreshing and fun

Home brewing made fun and nerdy, with more focus on what to do instead of what not to do. Also refreshing that the pod cast starts right away, you do not need to listen to a bunch of drunks sidetrack for 30 min before commercial, highly recommended. Cheers Brü-team!

TommyLyx ,

Intressanta tester

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