The Stall | BBQ Jevon Cheney and Marc Spagnuolo

Jevon and Marc are out of hibernation! Apologies for the time away, but life became hectic. In this episode the guys answer community questions and try to get their groove back. The guys now have a Patreon account! Currently, only offering one tier, but they plan to add some benefits in the near future! https://www.patreon.com/StallPodcastYou can follow the podcast on YouTube, Instagram, and Facebook:YouTube: https://www.youtube.com/@StallPodcastInstagram: https://www.instagram.com/stall...

Jevon and Marc catch up. Neither of them must have taken their meds, because there was a lot of conversation about a plethora of things. The story about the trip to Buffalo Wild Wings was quite comical. The main topic for the episode is taking the nerves out of smoking a turkey, and the steps to achieve gobble greatness. If you have any questions about anything, reach out to them on Instagram and ask away!The guys now have a Patreon account! Currently, only offering one tier, but they plan to...

Both Jevon and Marc have ceramic cookers that they love. Jevon, however, is a newbie to the ceramic game and is filled with questions like an obese loaded Texas tater! Listen through their journey and see if you can pick up any tips or tricks. Better yet, if you have any suggestions, DM them on Instagram, or email them at stallpodcast@gmail.com. I’m sure they would love to hear all about it!The guys now have a Patreon account! Currently, only offering one tier, but they plan to add some...

The pressure of cooking for long hours in hopes to please a crowd, or even your family members, can be a recipe for disaster. In this episode, the guys talk about some of the hurdles they have had to clear in order to put some meat on the table. They also chat about bringing out their inner (Joe) exotic, and how to make cream cheese, something that is utterly amazing. We now have a Patreon account! Currently, we only offer one tier, but plan to add some added benefits in the near future!...

In this episode, Jevon tells you how low he is going to stoop in the near future. They discuss how the hashtag stall challenge is going. Have you ever probed a shrimp? Community questions lead them into booze, pellets, and tips for cooking if you have deuteranomaly. And for the main topic of the episode, they discuss what they suggest is best for your first cook!We now have a Patreon account! Currently, we only offer one tier, but plan to add some added benefits in the near future! https...

Marc and Jevon love tools. Not only in the shop, but for the pits as well. In this episode they give you their top three items they grab during nearly every single cook. Scroll down to check for links to anything discussed in the episode. Thank you to everyone that has submitted a question. Jevon and Marc greatly appreciate it, and enjoy discussing them.We now have a Patreon account! Currently, we only offer one tier, but plan to add some added benefits in the near future! https://www.pa...