How to eat well in midlife with Thomasina Miers Postcards From Midlife

In the series finale, Lorraine and Trish take a trip to Thomasina Miers’ kitchen to see the chef and entrepreneur in action. As well as cooking up a delicious feast, she shares her fascinating family story, explains how cooking healed her after battling an eating disorder and why her forties are the decade she’s loving the most.
Plus: Grumpy about frumpy undies  and a special gift for Trish and Lorraine’s alter egos (ie Marion and Milly)


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