10 episodes

Jamie Oliver wants to start a food revolution to get people across Britain cooking fresh food again. These simple and delicious recipes will help you get started. Once you feel comfortable making a particular recipe, Pass It On to at least two of your friends, family or work mates and start your Pass It On Chain! at www.jamiesministryoffood.com.

Jamie's Ministry of Food Recipes Jamie Oliver

    • Arts
    • 4.3 • 27 Ratings

Jamie Oliver wants to start a food revolution to get people across Britain cooking fresh food again. These simple and delicious recipes will help you get started. Once you feel comfortable making a particular recipe, Pass It On to at least two of your friends, family or work mates and start your Pass It On Chain! at www.jamiesministryoffood.com.

    • video
    Jamie's Ministry of Food - Banana Tarte Tatin

    Jamie's Ministry of Food - Banana Tarte Tatin

    This is such a great recipe. The thing I love most about it is how simple it is. All you need to do is buy some ready-made puff pastry, split a few bananas in half and get something magical happening in the oven!

    • 9 min
    • video
    Jamie's Ministry of Food - Omlettes

    Jamie's Ministry of Food - Omlettes

    Omelettes are tasty and super-quick to knock together.

    • 4 min
    • video
    Jamie's Ministry of Food - Quick Salmon Tikka With Cucumber Yoghurt

    Jamie's Ministry of Food - Quick Salmon Tikka With Cucumber Yoghurt

    I love this dish. If you’re a fan of chicken tikka masala, give this one a go. You might think it odd to use robust spice pastes on fish, but it’s very common in southern India. When buying your fish, ask the fishmonger to scale it for you.

    • 7 min
    • video
    Jamie's Ministry of Food - Sizzling Beef With Spring Onions And Black Bean Sauce

    Jamie's Ministry of Food - Sizzling Beef With Spring Onions And Black Bean Sauce

    This works best with rice that has completely chilled down or, better yet, been made earlier and kept in the fridge. But if you can’t prepare rice for this dish in advance, you can still cook it and pop it into the fridge while you’re cooking the rest.

    • 9 min
    • video
    Jamie's Ministry of Food - Chicken Chow Mein

    Jamie's Ministry of Food - Chicken Chow Mein

    This dish makes use of a tender, juicy Asian cabbage called bok choi, which is simple to cook and really tasty. You should be able to find bok choi in your supermarket but if not, then a nice litte gem lettuce or a handful or two of baby spinach works.

    • 7 min
    • video
    Jamie's Ministry of Food - Everyday Green Chopped Salad

    Jamie's Ministry of Food - Everyday Green Chopped Salad

    Chopped salads are incredibly simple to make – you have to give them a go. If nothing else, they can offer you some chopping practice, so why not make something tasty while you’re practising your knife skills?

    • 8 min

Customer Reviews

4.3 out of 5
27 Ratings

27 Ratings

RED71211 ,

Perfect Quick n Easy

Pass it on! :D

Ian Hwang ,

Simple, Practical and Great-Tasting!

The ingredients are easily found, the steps to do it right are simple and fast. Best is, it's simply delicious! Made it with my family and they really enjoyed it. Pass it On!

Muad'Dib, Kal ,

Jamie's Natural Skills

A natural handson guy in the kitchen, Jamie's recipes are wholesome, tasty and awesome !

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